Zack represents clients on state and local tax and federal excise tax controversy and planning, compliance, and transactional matters.

Carrie Bonnington, leader of Pillsbury’s Wine, Beer & Spirits Law practice and co-leader of the Restaurant, Food & Beverage Industry Team, is recognized in Chambers USA for her mastery of alcohol beverage laws and regulations.

James Campbell leads the Corporate practice of the London office and acts for clients ranging from startups to Fortune 50 companies and governments on a broad range of issues.

Patrick Devine, a corporate partner in Pillsbury's San Francisco office, advises clients in a variety of industries on corporate, securities and mergers and acquisitions matters.

Pillsbury partner Thomas Gump advises on corporate and finance matters, including debt and equity financings, M&A, and other strategic transactions, with special focus on energy, financial services and technology sectors.

Pillsbury Intellectual Property partner Patrick Jennings has extensive experience in every aspect of trademark law, providing counsel that is both seasoned and practical.

Colin Kemp focuses his practice on assisting clients with high-stakes litigation matters. Colin is a trial lawyer in Pillsbury’s recognized Intellectual Property and Insurance Recovery & Advisory practice groups.

Jacob Appelsmith helps clients navigate California’s complex regulatory schemes regarding alcoholic beverages, cannabis, gaming, and state government processes.

Patty helps companies protect and enforce their important trademarks and creative content. From family-owned wineries and hotel companies to global internet and biopharmaceutical enterprises, her advice helps companies increase brand value.

Sam Eichner, a member of Pillsbury’s Intellectual Property practice, focuses on copyright, trademark, and false advertising disputes in federal court and before the U.S. Trademark Trial and Appeal Board (TTAB).

Laurie Lynch Flick advises broadcasters, marketers, mobile game companies and other media entities on a broad range of regulatory issues.

Derek Mayor focuses his practice on general complex commercial litigation, corporate investigations, white collar defense, employment disputes and licensed beverage law and regulation.

Paul Thomas is a special counsel in Pillsbury’s Intellectual Property practice and is located in the Silicon Valley office.

Ashley Cowgill is a member of the firm’s Wine, Beer & Spirits Law practice and represents manufacturers, distributors, retailers and third parties within the alcohol beverage industry. 

Nolan Kessler advises clients on all aspects of state and local tax matters.

Zandir Morton focuses his practice on intellectual property litigation, including trademark, copyright, patent and trade secret matters; complex commercial litigation; and employment litigation matters, including individual, class and representative claims.

Tannaz Noormohammadi is an associate who focuses her practice on general corporate matters, including mergers and acquisitions and private equity investments, and alcohol beverage law matters.

Kaylee is a member of Pillsbury's Wine, Beer and Spirits Law and Litigation practices. She focuses part of her practice on addressing alcohol regulatory questions, including trade practice and tied house issues and promotional matters.

Chris Albrecht has extensive experience addressing the complexities of California alcohol beverage laws and regulations. He is not an attorney.

Kathleen Barnes is a consultant in Pillsbury’s Litigation practice, focusing on wine, beer & spirits law matters.

Mr. Beasley has participated in the creation and implementation of a variety of large and complex Information Technology (IT) transactions with a particular emphasis on their operational and financial aspects.

Joseph Cruz is a consultant with Pillsbury’s Restaurant, Food & Beverage practice and is located in the Los Angeles office. He is not an attorney.